By Randa Nugent
2 (18?½ oz) pkgs chocolate cake mix
2?3 cup oil
4 eggs, beaten
Add oil and beaten eggs to cake mix. Mix until dough is stiff. Roll into 1″ balls and place on cookie sheet. Bake at 350°F for approximately 10 minutes. Cool.
Filling
½ cup margarine
¾ cup icing sugar
1 (8 oz) pkg cream cheese
2 tsp vanilla
Blend ingredients until smooth. Spread on top of cookie place another cookie on top. Store in airtight container and refrigerate or freeze. Mmmmm good!
