Beef Ragout
July 7, 2010
1 cup: 169 Calories 3.5 g Total Fat 12 g Carbohydrate 2 g Fibre 23 g Protein 306 mg Sodium Hearty beef flavor is sweetened with caramelized onions. Serve this
1 cup: 169 Calories 3.5 g Total Fat 12 g Carbohydrate 2 g Fibre 23 g Protein 306 mg Sodium Hearty beef flavor is sweetened with caramelized onions. Serve this
The “stuffing” shows so attractively once the steak is cut. Wonderful basil and tomato flavor. Basil pesto 1?3 cup 75 mL Sun-dried tomato pieces, soaked in boilingwater for 10 minutes
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